Here on our 5 acre organic holding we have gardens and grounds producing all the fresh organic produce that we need for the house and restaurant, beautiful rooms and suites with plenty of space to relax and a friendly welcome from owners Gill and Neil Faiers.
As many of our guests will know, growing is hard work and organic growing is very hard work. But the results are worth all the effort, and nothing compares to the flavours and textures of fresh vegetables and salads picked from the garden, washed, prepared and served immediately.
We believe that farming and food production should be sustainable, honest, diverse and healthy and therefore not only do we grow organically we also cater organically using the produce we grow ourselves.
We stayed here last year and its fab! We had some of the best meals we have ever eaten, all organic and often home grown veg etc. Rooms are great, more like a luxury hotel than B&B and owners are really nice and make you very welcome. Also they provide organic wine and beer in the rooms for you to buy. If you want a break in a beautiful part of Cornwall, this is the place to go.
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Shuv (14.04.08)
