We produce our own beef and lamb. Sell and deliver locally fresh packs labelled and ready for eating or freezing. Farmers' Markets at Liverpool 1st and 3rd Saturdays every month and now Bootle. We have our own butchery on the farm. (Very close to Carr Mill off the East Lancs Road.) Customers are welcome to call by arrangement, or Thursdays when the butchery is open until 6.00pm. We prefer to sell directly the people who are going to enjoy our meat... We also make South African style "BILTONG" which is very popular with S.A ex pats. We are proud to say that no finished livestock has been sold through a market for over 5 years. Please call Anne or Chris for more details.
delicious produce which we've bought from their butchery on site and at Lark lane Farmers' Market. Reasonably priced and delicious meat. They also slaughter and butcher their own animals so no stressful journies for the animals. Highly recommended!
2 Fore Street - Mousehole
We had lunch there on Saturday - it was delicious, affordable and very friendly - produce was local - the seafood was excellent! A definite lunchtime stop if, like us, your kids make you visit Mousehole to find Mowser! (which we did!).
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Poet (05.06.08)
manicscouser (08.02.08)
