It was a childhood dream of ours to own and operate our own establishment. That dream became a reality on 17 July 1999 when we opened our doors for business.

Our vision was an affordable, exciting restaurant where we could develop our own individual style and concept: Fine food, fine wine and an ambience to match. We source the very best in local suppliers to ensure your meal is a memorable one. We make everything on site, fresh each day.

Our backgrounds in the food world are synonymous with great restaurants in London, Bath, France and New York.

We look forward to introducing you to Tanners Restaurant.
Chris and James have achieved celebrity status due to their appearances on a number of popular television food programmes. James in particular is becoming quite a regular on Ready, Steady, Cook and Saturday Kitchen as well as the specialist channel UKTV Food. They also regularly receive correspondence from viewers of their television series The Tanner Brothers.